Harvest Meal: Caprese on Homemade Rye
Mushroom Banh Mi
Maple Smoked Salmon
Vegan ‘Egg’ Salad Sammie
Tomato Sandwich with Hazelnut Pesto
Curing Fish: Gravlax on Toast with Goat Cheese, Mushrooms & Spinach
Breakfast Sammie on a Homemade Poppyseed Bagel
Grilled Cheese on Sourdough with Apple Onion Relish
